Oatmeal Chocolate Chip Cookies
3 cups old fashioned rolled oats
1 cup whole wheat baking flour
½ cup white sugar
½ tsp baking soda
½ tsp baking powder
½ tsp salt
1 cup light brown sugar
1 stick unsalted butter, melted
1 egg
¼ cup water
1 tsp vanilla extract
1 cup whole wheat baking flour
½ cup white sugar
½ tsp baking soda
½ tsp baking powder
½ tsp salt
1 cup light brown sugar
1 stick unsalted butter, melted
1 egg
¼ cup water
1 tsp vanilla extract
1 tsp cinnamon
1 cup milk chocolate chips, Hershey’s Mini Kisses®
Directions
Mix all dry ingredients together in large bowl.
Add remaining ingredients. Fold together until all combined.
Place lightly packed 1 1/2 inch balls on un-greased cookie sheet.
Bake at 350°.
Place cookies on cooling rack after removing from oven.
Makes 24 cookies
Baking time 10-14 minutes
1 cup milk chocolate chips, Hershey’s Mini Kisses®
Directions
Mix all dry ingredients together in large bowl.
Add remaining ingredients. Fold together until all combined.
Place lightly packed 1 1/2 inch balls on un-greased cookie sheet.
Bake at 350°.
Place cookies on cooling rack after removing from oven.
Makes 24 cookies
Baking time 10-14 minutes
ENJOY!
1 comment:
They are the absolute best cookies in the world!! I can't wait until Christmas!!
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